Denver, Colorado is a great destination for steak lovers. From classic steakhouses to modern restaurants, the city has something for everyone. Whether you're looking for a traditional steakhouse experience or something more unique, there are plenty of options to choose from. For a classic steakhouse experience, head to Bastien's on Colfax.
This restaurant has been perfecting steaks since the 1930s and is known for its signature sugar steak. With its retro, low-key ambience and home-cooked cuisine, this classic Denver restaurant is a must-see. Try the New York Strip with Bastien's signature blend of sugar and spices, which is served only two ways: half cooked or undercooked. If you're looking for something more unique, check out Buckhorn Exchange.
This restaurant serves beef and buffalo steaks, including a legendary slow-roasted buffalo rib. Buffalo meat has a lighter flavor and, in general, a more tender texture than beef, so it's worth a try. You can also order a T-bone, a veal tenderloin, or a pretty decent New York steak. Do you want to expand even more? Try Colorado elk, quail, or lamb main courses.
Buckhorn offers an incredibly unique experience and a wonderful way to try dishes you wouldn't be able to try otherwise. For an upscale steakhouse experience, visit Urban Farmer Denver. Located inside the luxurious Oxford hotel, this contemporary pastry shop has a flair for style and steaks. With a focus on the internal killing of whole animals, the chefs at Urban Farmer work to use the whole animal throughout the menu.
Take part in the communal charcuterie station and choose from traditionally raised beef butcher cuts, grass-fed, grain-finished, and corn-fed options. To help you get started, diners won't go wrong with tasting New York steak: 6 ounces each of grass-fed, grain-finished cuts of beef, and dry-aged for 21 days. Del Frisco's is another great option for an upscale steakhouse experience. Located at the Denver Tech Center, this restaurant has long attracted the suit and tie crowd with its abundant selection of dry-aged steaks, Wagyu steaks and New York steaks. Go big or go home with the classic Double Eagle: a 32-ounce steak that gives the steakhouse its name.
With their dark leather sofas and chairs, their attractive bar and their local stone and mahogany details, they complete the best steakhouse atmosphere. Pair your steak with a good cigar at Denver's best smoking lounge with more than 65 cigars to choose from. If you're looking for an affordable steak dinner without sacrificing quality, head to Columbine Steak House & Lounge. This family owned restaurant has been around since 1961 and preserves that familiar, informal and discreet atmosphere that locals love. All dinners are served with salad, Texas toast and a selection of baked potatoes or French fries; all sandwiches come with French fries.
If steak isn't your choice there's also shrimp, fish, fried chicken and pork chops. Elway's is another great option for steak lovers in Denver. This restaurant has establishments in Cherry Creek, downtown Denver, Vail and the Denver airport; all of which offer excellent hand-cut steaks, local lamb and seafood. If you want an A-1 dish on your steak it's okay here; they have it ready for you. Guard & Grace is another version of the exclusive modern steakhouse with Denver chef Troy Guard at its helm. This restaurant offers juicy and delicious cuts of ribs, steaks, New York strips and more prepared in Larimer Square or near the Denver Performing Arts Center. Finally, don't forget about Fleming's Prime Steakhouse & Wine Bar located in the Central Business District (there's also a branch).
This restaurant offers excellent hand-cut steaks as well as hamburgers and dry-aged cuts of beef at competitive prices. Overall there are plenty of great steakhouses in Denver that offer delicious dishes at competitive prices. Whether you're looking for a classic steakhouse experience or something more unique there are plenty of options to choose from.